Comment: Should you match the wine to the people?
As you plan your wines for Christmas day, John Stimpfig considers how your company should be considered just as much as the food...
Wine and tea: Four enjoyable elements in common
Tea lovers in China have good reasons to like wine, said a Chinese tea artisan and wine distributor, who held a tasting to introduce tea drinkers to the beauty of wine. DecanterChina reports on the tasting and on the similarities between tea and wine.
Pre-orders begin for second vintage of Queen’s English wine
The 2014 vintage of Queen Elizabeth II's English sparkling wine is already available for pre-order after the 2013 crop of wines sold out quickly before Christmas - but it won't be released until this autumn.
Burgundy 2015 vintage overview
An 'extraordinary' vintage throughout the Côte d’Or, but the white wines are more uneven. Is Burgundy 2015 one to buy? William Kelley and Stephen Brook share their thoughts on the vintage...
How to find the best value Burgundy
You can get quality Burgundy from recent vintages at good prices, if you know where to look, says Andy Howard MW. Follow his tips for finding the best value in a notoriously expensive wine region...
Decanter’s guide to 2017 Anniversary buys (part II)
What wines are suitable for your 40th to 70th anniversary in 2017? Find the second half of the guide from Anthony Rose.
Decanter’s guide to 2017 Anniversary buys (part I)
Some good, some not so good, some great. If you’re looking for that special bottle as an anniversary gift this year, best to take note of this advice from Anthony Rose on which wines and vintages have survived the passing of the decades as well as your loved one.
Does getting older change our sense of smell and taste?
Grey hair and wrinkles are unavoidable consequences of age, but what does the passing of time do to our senses of smell and taste? Elin McCoy demystifies the science and looks at what we can do to ensure wine remains as enjoyable as ever.